ELEVATED CARIBBEAN INSPIRED CUISINE
Meet The Chef
Jamaican born and Canadian raised, Chef Winslow never strayed far from his roots in rural Jamaica. Starting as a home cook, his culinary career took off after winning the entree round of CBC's Recipe to Riches in 2013 with his Jammin Jamaican Lobster Bisque.
Chef Winslow has since established a name for himself in the Toronto, Canada area as a top chef and caterer bringing unique elevated Caribbean cuisine to social events across the city.
Farm to Table
One example of a supper club inspired by local ingredients
Roasted Red Pepper and Tomato Soup
Butternut Squash and Goat Cheese Canape
Apple Cider Braised Lamb Shank
Peach Cheesecake Parfait
Incredible creative flavours from and charismatic chef.
Karen - Mississauga, ON