Jamaican born and Canadian raised, Chef Winslow never strayed far from his roots in rural Jamaica.  Starting as a home cook, his culinary career took off after winning the entree round of CBC's Recipe to Riches in 2013 with his Jammin Jamaican Lobster Bisque.

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Chef Winslow has since established a name for himself in the Toronto, Canada area as a top chef and caterer bringing unique elevated Caribbean cuisine to social events across the city.